Food Science Books

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Results 1951 - 2000 of 2,275 for Food Science Books

1951.

Haccp Training Resource Pack by Mortimore, Sara, Wallace, C... ISBN: 9780834218383 List Price: $899.00

$509.89 (Save 43%)

1952.

Haccp in Meat, Poultry and Fish Processing by Pearson, A. M. ISBN: 9780834213272 List Price: $249.00

$29.92 (Save 87%)

1953.

Handbook of Hydrocolloids by Phillips, Glyn O., Williams... ISBN: 9780849308505 List Price: $269.95

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1954.

Handbook of Food Spoilage Yeasts by Deak, Tibor, Beuchat, Larry R. ISBN: 9780849327032 List Price: $209.95

$58.32 (Save 72%)

1955.

Handbook of Food Analysis by Nollet, Leo M. ISBN: 9780824796839 List Price: $250.00

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1956.

Handbook of Food Analysis by Nollet, Leo M. ISBN: 9780824796822 List Price: $250.00

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1957.

Handbook of Food Colorant Patents by Francis, F. J. ISBN: 9780917678202 List Price: $58.00

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1958.

Handbook of Food Packaging Chemicals and Materials by Ash, Michael, Ash, Irene ISBN: 9781890595111 List Price: $295.00

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1959.

Handbook of Food Packaging by Paine, Frank A., Paine, H. Y. ISBN: 9780216932104 List Price: $285.00

$204.85 (Save 28%)

1960.

Handbook of Milkfat Fractionation Technology and Applications by Kaylegian, K. E., Lindsay, ... ISBN: 9780935315578 List Price: $150.00

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1961.

Handbook of Sweeteners by Marie, S. ISBN: 9780442314330 List Price: $115.95

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1962.

Handling of Food Without Change of Quality-Dream or Reality/Verarbeitung Von Nahrugns-Mittel... by Somogyi, J. C. ISBN: 9783805539265 List Price: $115.00

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1963.

Harvest of Unknowns Pesticide Contamination in Imported Foods by Hearne, S. ISBN: 9780318204758 List Price: $7.50

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1964.

Hard Decisions Forgoing and Withdrawing Artificial Nutrition and Hydration by Flynn, Eileen P. ISBN: 9781556123047 List Price: $9.95

$14.86

1965.

Headspace Analysis of Foods and Flavors Theory and Practice by Rouseff, Russell L., Cadwal... ISBN: 9780306465611 List Price: $195.00

$103.17 (Save 47%)

1966.

History of Food Adulteration and Analysis by Filby, Frederick A. ISBN: 9780404132590 List Price: $37.50

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1967.

Home Freezing by Cross, Rena ISBN: 9780572011659 List Price: $16.95

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1968.

Home Freezing of Fruits and Vegetables by U. S. D. A. Staff ISBN: 9780846660569 List Price: $10.00

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1969.

Light and Nature in Late Nineteenth Century Nordic Art and Literature by Unknown ISBN: 9780685362846 List Price: $4.50

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1970.

Listeria A Practical Approach to the Organism and Its Control in Foods by Kyriakides, Alec, Bell, C. ISBN: 9780751404647 List Price: $36.00

$52.33

1971.

Little Book of Olive Oil by De Barry, Nicolas, Guiney, ... ISBN: 9782080105868 List Price: $12.95

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1972.

Longman Food Science Handbook Food, Its Components, Nutrition Preparation and Preservation by Light, Nicholas ISBN: 9780582088153 List Price: $6.95

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1973.

Low-Calorie Sweeteners Present and Future by Corti, A. ISBN: 9783805569385 List Price: $268.00

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1974.

Maillard Reactions in Foods and Medicine by O'Brien, J., Ames, J. M., N... ISBN: 9780854047338 List Price: $198.00

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1975.

Man, Food, and Nutrition; Strategies and Technological Measures for Alleviating the World Fo... by Rechcigl, Miloslav, Jr. ISBN: 9780898745092 List Price: $44.95

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1976.

Making the Most of Haccp Learning from Other's Experience by Mayes, Tom, Mortimore, Sara ISBN: 9780849312182 List Price: $229.95

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1977.

Master Dictionary of Food and Wine by Rubash, Joyce, Benchmark Pr... ISBN: 9780442022426 List Price: $41.95

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1978.

Mechanisation and Automation in Dairy Technology by Tamime, A. Y., Law, Barry A. ISBN: 9780849305092 List Price: $179.95

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1979.

Mechanism and Theory in Food Chemistry by Wong, Dominic W. S. ISBN: 9780442207533 List Price: $151.00

$2.45 (Save 98%)

1980.

Meat Science and Applications by Hui, Y. H., Nip, Wai-Kit, R... ISBN: 9780824705480 List Price: $249.95

$43.29 (Save 82%)

1981.

Meat Cutting Workbook/Part 1 by California Department of Ed... ISBN: 9780801105777 List Price: $4.75

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1982.

Meat Cutting Workbook/Part 2 by California Department of Ed... ISBN: 9780801105807 List Price: $5.25

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1983.

Meat Cutting Testbook/Part 2 by California Department of Ed... ISBN: 9780801105814 List Price: $3.75

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1984.

Meat Cutting Testbook/Part 1 by California Department of Ed... ISBN: 9780801105784 List Price: $3.50

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1985.

Meat Cutter by National Learning Corporation ISBN: 9780837305165 List Price: $27.95

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1986.

Methods to Assess Oil Quality and Stability of Oils and Fat-Containing Foods by Warner, K., Eskin, N. A. ISBN: 9780935315585 List Price: $90.00

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1987.

Microbiology and Biochemistry of Cheese and Fermented Milk by Law, B. A. ISBN: 9780751403466 List Price: $210.00

$123.75 (Save 41%)

1988.

Microbiology Applications in Food Biotechnology by Nga, B. H., Lee, Y. K. ISBN: 9781851665303 List Price: $79.95

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1989.

Microbiology of Safe Food by Forsythe, Stephen ISBN: 9780632054879 List Price: $95.99

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1990.

Microbiology of Fermented Foods by Wood, B. J. B. ISBN: 9780751402162 List Price: $479.00

$452.02 (Save 5%)

1991.

Microbiology of Marine Food Products by Ward, Donn R., Hackney, Cam... ISBN: 9780442233464 List Price: $132.00

$93.01 (Save 29%)

1992.

Microbial Food Contamination by Wilson, Charles L., Droby, ... ISBN: 9780849322297 List Price: $149.95

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1993.

Microbiological Control for Foods and Agricultural Products by Bourgeois, C. M., Leveau, J... ISBN: 9780471186007 List Price: $365.00

$379.59

1994.

Microbial Stress Adaptation and Food Safety by Yousef, Ahmed Elmeleigy, Ju... ISBN: 9781566769129 List Price: $179.95

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1995.

Microorganisms in Foods 7 Microbiological Testing in a System for Managing Food Safety by International Commission on... ISBN: 9780834219953 List Price: $138.00

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1996.

Milking Systems and Parlors Planning and Managing for Quality Milk and Profitability Procee... by Natural Resource, Agricultu... ISBN: 9780935817669 List Price: $55.01

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1997.

Milk Quality by Harding, F. ISBN: 9780834213456 List Price: $145.00

$103.17 (Save 28%)

1998.

Milk and Milk Research Medical and Scientific Index With Reference Bibliography by American Health Research In... ISBN: 9780881647464 List Price: $47.50

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1999.

Milk and Dairy Products Production and Processing Costs by Belloin, J. ISBN: 9789251025031 List Price: $14.00

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2000.

Miller in Eighteenth Century Virginia by Colonial Williamsburg Found... ISBN: 9780910412193 List Price: $2.95

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