Food Science Books

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Results 501 - 550 of 2,275 for Food Science Books

501.

Freeze-Drying by Oetjen, Georg-Wilhelm ISBN: 9783527295715 List Price: $190.00

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502.

Encyclopedia of Meat Sciences by Devine, Carrick, Dikeman, M... ISBN: 9780124649705 List Price: $1,050.00

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503.

Standard Methods for the Examination of Dairy Products by Wehr, H. Michael, Frank, Jo... ISBN: 9780875530024 List Price: $75.00

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504.

Starch Chemistry and Technology by Whistler, Roy L., BeMiller,... ISBN: 9780127462707 List Price: $265.00

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505.

Microorganisms in Foods 5 Microbiological Specifications of Food Pathogens by ICMSF Staff ISBN: 9780412473500 List Price: $299.00

$338.30

506.

4 in 1 Recipe Book for Kids: Breakfast, Lunch, Snacks, and Dinner by Publications International ... ISBN: 9781450810982 List Price: $17.98

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507.

Meat We Eat by Romans, John R., Ziegler, P... ISBN: 9780813424446 List Price: $57.25

$114.16

508.

Food Contaminants and Residue Analysis by Picó, Yolanda ISBN: 9780444530196 List Price: $310.00

$170.25 (Save 45%)

509.

Analysis of Foods and Beverages: Modern Techniques (Food Science and Technology (Academic Pr... by Charalambous, George ISBN: 9780121691608 List Price: $185.00

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510.

Protective Cultures, Antimicrobial Metabolites and Bacteriophages for Food and Beverage Biop... by Lacroix, Christophe ISBN: 9781845696696 List Price: $265.00

$113.76 (Save 57%)

511.

Food Safety First Principles : The Book for Food Handlers by Nashs, Claire ISBN: 9780944111222 List Price: $9.50

$25.07

512.

Instrumental Analysis of Foods: Recent Progress by Charalambous, George, Ingle... ISBN: 9780121689018 List Price: $68.00

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513.

Milk Proteins: v. 2: Chemistry and Molecular Biology by McKenzie, Hugh A. ISBN: 9780124852020 List Price: $104.50

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514.

Milk Proteins: From Expression to Food by Thompson, Abby, Boland, Mik... ISBN: 9780123740397 List Price: $130.00

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515.

Texture in Food, Vol. 2 by Kilcast, David ISBN: 9781855737242 List Price: $270.00

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516.

Lipids in Cereal Technology by Barnes, Peter ISBN: 9780120790203 List Price: $142.00

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517.

Making Safe Food by Harrigan, W. F., Park, R. W. ISBN: 9780123260451 List Price: $37.00

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518.

Grist to the Mill Selected Writings 1970-1995 by Tisdall, Caroline ISBN: 9780951263112 List Price: $45.00

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519.

Analysis and Control Methods for Foods and Agricultural Products Microbiological Control for... by Bouregois, C. M., Leveau, J... ISBN: 9781560816737 List Price: $145.00

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520.

Liquid Chromatographic Analysis of Food and Beverages by Charalambous, George ISBN: 9780121690021 List Price: $80.00

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521.

Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance ... by International Commission on... ISBN: 9781441993731 List Price: $239.00

$255.14

522.

Microorganisms in Foods 6 Microbial Ecology of Food Commodities by International Commision on ... ISBN: 9780306486753 List Price: $199.00

$185.99 (Save 6%)

523.

The Great American Cereal Book: How Breakfast Got Its Crunch by Gitlin, Marty, Ellis, Tophe... ISBN: 9780810997998 List Price: $19.95

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524.

Meat Science: an introductory text (Cabi) by Warriss, Paul D. ISBN: 9781845935931 List Price: $70.00

$99.79 Own it? Sell it back for $15.82

525.

Goat Milk Magic One of Life's Greatest Healing Foods by Jensen, Bernard ISBN: 9780932615329 List Price: $12.99

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526.

Essentials of Thermal Processing by Featherstone, Susan, Tucker... ISBN: 9781405190589 List Price: $199.99

$102.33 (Save 48%)

527.

Cereal Food Technology : With Project Profiles by Chattopadhyay, P. K. ISBN: 9788186623114 List Price: $150.00

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528.

Food Packaging by Kadoya, Takashi ISBN: 9780123935908 List Price: $435.00

$83.39 (Save 80%)

529.

Dietary Supplement Labeling Compliance Review by Summers, James L. ISBN: 9780813804262 List Price: $200.00

$225.91

530.

Freeze-Drying/Lyophilization of Pharmaceutical and Biological Products, Third Edition by Rey, Louis, May, Joan C. ISBN: 9781439825754 List Price: $350.00

$218.91 (Save 37%)

531.

Handbook of Frozen Food Processing and Packaging, Second Edition (Contemporary Food Engineer... by Sun, Da-Wen ISBN: 9781439836040 List Price: $199.95

$273.26

532.

Fats That Heal, Fats That Kill: The Complete Guide to Fats, Oils, Cholesterol and Human Heal... by Erasmus, Udo ISBN: 9780920470404 List Price: $40.00

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533.

Cheese and Fermented Milk Foods by Kosikowski, Frank V., Kosik... ISBN: 9780960232260 List Price: $58.00

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534.

Milk Its Remarkable Contribution to Human Health and Well-Being by Patton, Stuart ISBN: 9780765802101 List Price: $34.95

$34.44 (Save 1%)

535.

Putting Food By - Janet C. Greene - Hardcover - 4th ed., newly rev by Greene, Janet, Hertzberg, R... ISBN: 9780525933427 List Price: $23.00

$66.38

536.

Alternative Sweeteners by O'Brien-Nabors, Lyn ISBN: 9781439846148

$189.95

537.

Preserves: River Cottage Handbook No.2 by Corbin, Pam, Fearnley-Whitt... ISBN: 9780747595328 List Price: $26.95

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538.

Food Texture Measurement and Perception by Rosenthal, Andrew J. ISBN: 9780834212381 List Price: $169.00

$72.01 (Save 57%)

539.

Food and Beverage Packaging Technology by Coles, Richard, Kirwan, Mar... ISBN: 9781405189101 List Price: $199.95

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540.

Global Legislation for Food Packaging Materials by Rijk, Rinus, Veraart, Rob ISBN: 9783527319121 List Price: $200.00

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541.

Servsafe Coursebook by NRA Educational Foundation ... ISBN: 9780471775690 List Price: $94.00

$9.99 (Save 89%) $15.00 (Save 84%)

542.

Seeds of Deception Exposing Industry and Government Lies About the Safety of the Genetically... by Smith, Jeffrey M. ISBN: 9780972966573 List Price: $27.95

$45.23

543.

Food Taints and Off-Flavors by Saxby, M. J. ISBN: 9780751402636 List Price: $259.00

$158.63 (Save 38%)

544.

Chemistry of Food Additives and Preservatives by Msagati ISBN: 9781118274149 List Price: $199.95

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545.

Servsafe Essentials by NRA Educational Foundation ... ISBN: 9780471775676 List Price: $78.00

$22.15 (Save 71%)

546.

Water Activity in Foods Fundamentals and Applications by Barbosa-Cánovas, Gustavo V.... ISBN: 9780813824086 List Price: $240.00

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547.

Good Pharmaceutical Freeze-Drying Practice by Cameron, Peter, Strauss, St... ISBN: 9781574910315 List Price: $229.95

$174.05 (Save 24%)

548.

Essentials of Food Safety and Sanitation by Rue, Nancy R., McSwane, Dav... ISBN: 9780135321362 List Price: $44.00

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549.

Physical Chemistry of Foods by Walstra, P. ISBN: 9780824793555 List Price: $129.95

$58.25 (Save 55%)

550.

Food Chemicals Codex Effective January 1, 2004 by Institute of Medicine U. S.... ISBN: 9780309088664 List Price: $395.00

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