1858779
9781580050920
Essays by top culinary writers and chefs pay tribute to the joys of preparing,ating, and entertaining with food, from Food & Wine editor Kate Sekules'siscussion on the importance of having a restaurant where one is recognizedo Michelle Tea's recollections about her working-class Polish family'sealtimes. Original.Miller, Leslie is the author of 'Women Who Eat A New Generation on the Glory of Food', published 2003 under ISBN 9781580050920 and ISBN 1580050921.
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