1835934
9780126692020
Whisky:Technology, Production and Marketing Handbook of Alcoholic Beverages Series
by Russell, Inge, Bamforth, Charles, Stewart, Graham
106115
List Price
Discount
84% Off
You Save
$139.76
About this item
- Condition: Very Good
- Provider: Magers and Quinn Contact
- Provider Rating: 97%
- Ships From: Minneapolis, MN
- Shipping: Standard, Expedited
- Comments: Condition: Previously read, moderate to light wear.;
Product details
- ISBN-13: 9780126692020
- ISBN: 0126692025
- Publication Date: 2003
- Publisher: Elsevier Science & Technology Books
AUTHOR
SUMMARY
Written by experts in the field of Scotch whisky production, this book explains in technical terms, the entire process of making whisky, from the processing of raw materials to its delivery to the global market. The book is aimed at scientists and industry employees and students.Russell, Inge is the author of 'Whisky:Technology, Production and Marketing Handbook of Alcoholic Beverages Series', published 2003 under ISBN 9780126692020 and ISBN 0126692025.
[read more]
The ValoreBooks Guarantee
With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.
