1830938
9780962587702
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151 recipes, 16 pages helpful hints, calorie counter. Now they can enjoy eating again! This book answers the question "What can I eat that doesn't have wheat?" Comments on book-"God bless you for writing it"-Robert Hagenmaier, "thank you, Julia, for putting this book together" -Kathy Holden, "Great tasting recipes" -Nancy Powell. Order from Baker & Taylor Books or direct from Wheatfree Recipes - 1035 Mt. Pitt - Medford, Oregon 97501. Phone: (503) 773-3243.Fletcher, Julia A. is the author of 'Wheatfree Recipes' with ISBN 9780962587702 and ISBN 0962587702.
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