1802543
9780824786922
Probes developments and trends in research and clinical applications of vitamin E, discussing its chemistry and biochemistry and natural occurence in nuts, seeds, whole grains and vegetable and fish-liver oils. The book covers new findings on the role of vitamin E as a biological response modifier.Packer, Lester is the author of 'Vitamin E in Health and Disease', published 1993 under ISBN 9780824786922 and ISBN 0824786920.
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