5519127

9780600600565

The Mediterranean Collection: Traditional Flavors for the Mediterranean

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  • ISBN-13: 9780600600565
  • ISBN: 0600600564
  • Publication Date: 2001
  • Publisher: Sterling Publishing Co., Inc.

AUTHOR

Pickford, Louise, Wallace, Ian

SUMMARY

The common thread running through Mediterranean recipes is the use of high-quality olive oil, fresh vegetables and fruits, fish and poultry and herbs and spices. This collection of recipes is representative of a broad range of Mediterranean dishes.Pickford, Louise is the author of 'The Mediterranean Collection: Traditional Flavors for the Mediterranean', published 2001 under ISBN 9780600600565 and ISBN 0600600564.

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