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9781847737489

The Henkeeping Specialist: The Essential Guide to Choosing and Keeping Poultry for Egg and Meat Production

The Henkeeping Specialist: The Essential Guide to Choosing and Keeping Poultry for Egg and Meat Production
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  • ISBN-13: 9781847737489
  • ISBN: 184773748X
  • Publication Date: 2011
  • Publisher: New Holland Publishers, Limited

AUTHOR

Squire, David

SUMMARY

Squire, David is the author of 'The Henkeeping Specialist: The Essential Guide to Choosing and Keeping Poultry for Egg and Meat Production', published 2011 under ISBN 9781847737489 and ISBN 184773748X.

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