41651198

9781494507022

Tasty: The Art and Science of What We Eat

Tasty: The Art and Science of What We Eat
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  • ISBN-13: 9781494507022
  • ISBN: 1494507021
  • Edition: Unabridged CD
  • Publication Date: 2015
  • Publisher: Tantor Audio

AUTHOR

John McQuaid

SUMMARY

John McQuaid is the author of 'Tasty: The Art and Science of What We Eat', published 2015 under ISBN 9781494507022 and ISBN 1494507021.

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