Tarts & Pies The Art of Baking Irresistible Sweet and Savoury Pastries, from Wonderfully Simple to Seriously Indulgent, With over 25 Perfect Recipes and 100 Colour

Whether it is a fruit tart, a savoury starter or a homemade game pie, pastry is one of the most versatile and delicious ingredients to cook with. This volume explores the many possibilities of pastry cooking, with mouth-watering ideas for fillings and sauces and how to get the most important ingredient - your pastry - just right.Mayhew, Maggie is the author of 'Tarts & Pies The Art of Baking Irresistible Sweet and Savoury Pastries, from Wonderfully Simple to Seriously Indulgent, With over 25 Perfect Recipes and 100 Colour' with ISBN 9780754816959 and ISBN 0754816958.