Sugar and Spice and Everything Nice : Savoring Jamaica's Flavors

Every year thousands visit the jewel of the CaribbeanÓ & discover its lively flavors -- from fragrant guava to fiery Scotch bonnet peppers. Now, Jamaican-born chef Nugent, along with her son, brings these authentic flavors right into your kitchen. This delightful cookbook features 115 easy, home-style recipes guaranteed to spice up your everyday cooking. Some are sweet, some are savory -- & all represent Veda's most requested dishes over her 45 years of cooking & teaching Jamaican cookery. Whip up island delights such as shrimp curry, Jamaican vegetable patties, escovitch fish, coconut chips, spicy cucumber salad, Jamaican rice & peas, pineapple lemonade, & Plantain pie with rum sauce. You will be cooking like a local in no time.Nugent, Veda is the author of 'Sugar and Spice and Everything Nice : Savoring Jamaica's Flavors', published 2006 under ISBN 9781422350935 and ISBN 1422350932.