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1640296

9780854047420

Starch Structure and Functionality

Starch Structure and Functionality
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  • Condition: New
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  • Ships From: STERLING HEIGHTS, MI
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Product details

  • ISBN-13: 9780854047420
  • ISBN: 0854047425
  • Publisher: Royal Society of Chemistry, The

AUTHOR

Frazier, P. J., Donald, A. M., Richmond, P.

SUMMARY

Frazier, P. J. is the author of 'Starch Structure and Functionality' with ISBN 9780854047420 and ISBN 0854047425.

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