In this book, Dr. Lewis reprises her original medical explanations in condensed form, with informative updates and new recipes. Virtually all researchers now recommend eliminating gluten/casein from the diets of children on the autism spectrum. You'll love the recipes in this book -- without gluten, without casein, you can make great Hungarian Goulash, strawberry ice cream, pumpkin pie, and so much more. This GFCF cookbook offers recipes your entire family will enjoy, and will inspire you to create innovative dishes of your own. Enjoy!Lewis, Lisa is the author of 'Special Diets for Special Kids Two New! More Great Tasting Recipes & Tips for Implementing Special Diets to Aid in the Treatment of Autism and Related Developmental Disorders' with ISBN 9781885477811 and ISBN 1885477813.