49681669

9781981450220

Sous Vide: Ultimate Low-Temperature Immersion Circulator Guide (Modern Technique, Step-by-Step Instructions, Cooking Through Science)

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  • ISBN-13: 9781981450220
  • ISBN: 198145022X
  • Publication Date: 2017
  • Publisher: CreateSpace Independent Publishing Platform

AUTHOR

Williamson, Sarah, Sarah P. Williamson

SUMMARY

Williamson, Sarah is the author of 'Sous Vide: Ultimate Low-Temperature Immersion Circulator Guide (Modern Technique, Step-by-Step Instructions, Cooking Through Science)', published 2017 under ISBN 9781981450220 and ISBN 198145022X.

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