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20586347

9781558323988

Seared to Perfection: The Simple Art of Sealing in Flavor

Seared to Perfection: The Simple Art of Sealing in Flavor
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  • Condition: New
  • Provider: Book_Outpost Contact
  • Provider Rating:
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  • Ships From: Blawnox, PA
  • Shipping: Standard, Expedited
  • Comments: Brand new!
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List Price
$18.95
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  • Condition: Like New
  • Provider: Book_Outpost Contact
  • Provider Rating:
    95%
  • Ships From: Blawnox, PA
  • Shipping: Standard, Expedited
  • Comments: Never used! Light wear to corners/edges from shelving.
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Product details

  • ISBN-13: 9781558323988
  • ISBN: 1558323988
  • Publication Date: 2010
  • Publisher: Harvard Common Press

AUTHOR

Vaserfirer, Lucy

SUMMARY

Vaserfirer, Lucy is the author of 'Seared to Perfection: The Simple Art of Sealing in Flavor', published 2010 under ISBN 9781558323988 and ISBN 1558323988.

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