2062088
9780521525213
This book examines the role of science in the civilisation of wine in modern France. It analyses the scientific battle over the best way to save the French vinyards and gives an account of the growth of oenological science since Chaptal and Pasteur.Paul, Harry W. is the author of 'Science, Vine and Wine in Modern France', published 2002 under ISBN 9780521525213 and ISBN 0521525217.
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