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9789241660563

Safety Evaluation of Certain Food Additives

Safety Evaluation of Certain Food Additives

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Product details

  • ISBN-13: 9789241660563
  • ISBN: 9241660562
  • Publication Date: 2006
  • Publisher: World Health Organization

AUTHOR

Joint FAO/WHO Expert Committee on Food Additives

SUMMARY

The toxicological monograph's in this volume summarize the safety data on a number of food additives: Beeswax Candelilla wax Quillaia extract Type 1 and 2 Phospholipase from fusarium venenatum expressed in Aspergillus oryzae Calcium L-5 methyltetrahydrofolate (L-5_MTHF) and Pulllulan (Pullulan P1-20). Monograph's on seven groups of related flavouring agents evaluated by the Procedure for the Safety Evaluation of Flavouring Agents are also included.Joint FAO/WHO Expert Committee on Food Additives is the author of 'Safety Evaluation of Certain Food Additives ', published 2006 under ISBN 9789241660563 and ISBN 9241660562.

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