Comments: Light rubbing wear to cover, spine and page edges. Very minimal writing or notations in margins not affecting the text. Possible clean ex-library copy, with their stickers and or stamp(s).
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Publisher: University of California Press
"SAFE FOOD provides some excellent documentation of how food companies and the US government are great chums--often to the detriment of the public's well-being....In a surprisingly accessible writing style, she provides a nice summary of how the US regulatory system is woefully unprepared to deal with contamination..."Nestle, Marion is the author of 'Safe Food Bacteria, Biotechnology, and Bioterrorism' with ISBN 9780520232921 and ISBN 0520232925.
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Book condition guidelines
New (perfect condition)
Pages are clean and are not marked by notes, highlighting or fold.
Like new (excellent condition)
Pages are clean and are not marked by notes, highlighting or folds.
Very good (good condition)
Pages are intact and may have minimal notes and/or highlighting or folds.
Good (clean condition)
All pages and the cover is intact. The spine may show signs of wear. Pages include notes and/or highlighting.
Acceptable (readable condition)
All pages and the cover is intact. Pages include considerable notes in pen or highlighter, but the text is not obscured.
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