1483800
9780912547107
YOUR CUSTOMERS WILL LOVE THIS BOOK! In the 1990s they demand solid knowledge for better health & weight goals. Plus, they want it in a user-friendly format. RECIPES TO LOWER YOUR FAT THERMOSTAT, SOLD OVER 300,000 COPIES. THE NEW SECOND EDITION, now available, has: 40 new recipes; a fourteen-day menu plan; shopping lists; a 24-page Cooking Methods section filled with healthy cooking tips; spice & flavor alternatives by TV Chef Howard Gifford; 16 full-color photographs; hundreds of line drawings; & a warm & inviting style. It is part of The Fat Thermostat series which includes: HOW TO LOWER YOUR FAT THERMOSTAT, ISBN 0-912547-01-4; RECIPES TO LOWER YOUR FAT THERMOSTAT, ISBN 0-912547-10-3; DESSERTS TO LOWER YOUR FAT THERMOSTAT, ISBN 0-912547-06-5; & EASY GOURMET MENUS TO LOWER YOUR FAT THERMOSTAT, ISBN 0-912547-08-1. Your store will want to carry the complete series. Call 1-800-748-5100 for a free review copy of RECIPES--limited to one copy per firm.Fisher, G. is the author of 'Recipes to Lower Your Fat Thermostat The Official Companion to How to Lower Your Fat Thermostat and the New Neuropsychology of Weight Control', published 1992 under ISBN 9780912547107 and ISBN 0912547103.
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