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30642297

9780841227590

Recent Advances in the Analysis of Food and Flavors

Recent Advances in the Analysis of Food and Flavors

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Product details

  • ISBN-13: 9780841227590
  • ISBN: 0841227594
  • Publication Date: 2012
  • Publisher: American Chemical Society

AUTHOR

Toth, Stephen, Mussinan, Cynthia J., American Chemical Society, Division of Agricultural and Food Chemistry Staff

SUMMARY

Toth, Stephen is the author of 'Recent Advances in the Analysis of Food and Flavors', published 2012 under ISBN 9780841227590 and ISBN 0841227594.

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