1458870

9780854045662

Quality in the Food Analysis Laboratory

Quality in the Food Analysis Laboratory
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  • ISBN-13: 9780854045662
  • ISBN: 085404566X
  • Publisher: Royal Society of Chemistry, The

AUTHOR

Wood, R., Wallin, H., Nilsson, A. G.

SUMMARY

Wood, R. is the author of 'Quality in the Food Analysis Laboratory' with ISBN 9780854045662 and ISBN 085404566X.

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