2049641
9780471693147
The purchasing function in the hospitality industry involves ordering, distribution, price, payment, storage and security, and specifications for food items. This student book supports the sixth edition of the main textbook by Andrew Feinstein and John Stefanelli.NRA Educational Foundation Staff is the author of 'Purchasing Selection and Procurement for the Hospitality Industry', published 2004 under ISBN 9780471693147 and ISBN 0471693146.
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