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9780521324588

Production of New Potato Varieties Technological Advances

Production of New Potato Varieties Technological Advances
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  • ISBN-13: 9780521324588
  • ISBN: 0521324580
  • Publisher: Cambridge University Press

AUTHOR

Richardson, D. E., Jellis, G. J.

SUMMARY

The book is based on the proceedings of a joint meeting of EAPR and EUCARPIA at King's College, Cambridge, December 1985. It contains contributions from many leading authorities in potato breeding and variety assessment throughout the world, and will interest post-graduate students in plant breeding, genetics and molecular biology, together with professionals engaged in potato research and the application of molecular biology to agriculture.Richardson, D. E. is the author of 'Production of New Potato Varieties Technological Advances' with ISBN 9780521324588 and ISBN 0521324580.

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