40158933

9781294300250

Physiologie Des Geschmacks: Oder, Physiologische Anleitung Zum Studium Der Tagelgenusse. Den Pariser Gastronomen Gewidmet Von Einem Professor, Mit (German Edition)

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  • ISBN-13: 9781294300250
  • ISBN: 1294300253
  • Publication Date: 2013
  • Publisher: Nabu Press

AUTHOR

Jean Anthelme Brillat-Savarin

SUMMARY

Jean Anthelme Brillat-Savarin is the author of 'Physiologie Des Geschmacks: Oder, Physiologische Anleitung Zum Studium Der Tagelgenusse. Den Pariser Gastronomen Gewidmet Von Einem Professor, Mit (German Edition)', published 2013 under ISBN 9781294300250 and ISBN 1294300253.

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