Pesticide Residues in Food 2000 Report

The annual Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Toxicological Core Assessment Group on Pesticide Residues (JMPR) was held in Geneva, Switzerland, from 20 to 29 September 2000. This report contains information on ADIs, maximum residue levels and general principles for the evaluation of pesticides. The supporting documents (on residues and toxicological evaluations) contain detailed monographs on these pesticides and include comments on analytical methods.FAO Staff is the author of 'Pesticide Residues in Food 2000 Report' with ISBN 9789251045473 and ISBN 925104547X.