4784155
9781568591919
Persian Cuisine: Traditional, Regional, And Modern Foods
by M. R. Ghanoonparvar
About this item
- Condition: Good
- Provider: booksrun_rentals Contact
- Provider Rating: 94%
- Ships From: Philadelphia, PA
- Shipping: Standard, Expedited
- Comments: Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
Product details
- ISBN-13: 9781568591919
- ISBN: 1568591918
- Publication Date: 2006
- Publisher: Mazda Pub
AUTHOR
SUMMARY
Persian Cuisine: Traditional, Regional, and Modern Foods is a user-friendly cookbook that belongs in the kitchen, not on the coffee table! In keeping with this philosophy, the pictures in the volume for the most part come from the kitchens and tables of average users of these recipes, not from a professional studio using enhanced photography. That means that the user should be able to create the same end products seen in the photographs.M. R. Ghanoonparvar is the author of 'Persian Cuisine: Traditional, Regional, And Modern Foods', published 2006 under ISBN 9781568591919 and ISBN 1568591918.
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