1360475
9781558321250
Paul Kirk's Championship Barbecue Sauces 175 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops and Salsas
by Kirk, Paul
by Kirk, Paul
150260
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- Condition: Good
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- Comments: This item shows signs of wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact , but may have aesthetic issues such as small tears, bends, scratches, and scuffs. Spine may also show signs of wear. Pages may include some notes and highlighting. May include "From the library of" labels. Satisfaction Guaranteed.
Product details
- ISBN-13: 9781558321250
- ISBN: 155832125X
- Publisher: Harvard Common Press
AUTHOR
SUMMARY
"Helpful hints...abound, as do the amusing and interesting sidebars on barbecue culture that are sprinkled through out the book. If the 'what and how' of the food you are barbecuing matters importantly to you, this collection of recipes and tips is a 'must have'."Kirk, Paul is the author of 'Paul Kirk's Championship Barbecue Sauces 175 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops and Salsas' with ISBN 9781558321250 and ISBN 155832125X.
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