5275738
9789251054758
Organically Produced Foods
by Joint FAO/WHO Codex Alimentarius Commission Staff, Food and Agriculture Organization of the United Nations Staff, World Health Organization Staff
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Product details
- ISBN-13: 9789251054758
- ISBN: 9251054754
- Publication Date: 2006
- Publisher: Food & Agriculture Organization of the United Nations
AUTHOR
SUMMARY
The Codex Alimentarius (Latin, meaning Food Law or Code) is a collection of internationally adopted food standards. Food labelling is the primary means of communication between the producer and seller of food on one hand, and the purchaser and consumer of the other. These guidelines have been prepared for the purpose of providing an agreed approach to the requirements which underpin production of, and the labelling and claims for, organically produced foodsJoint FAO/WHO Codex Alimentarius Commission Staff is the author of 'Organically Produced Foods ', published 2006 under ISBN 9789251054758 and ISBN 9251054754.
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