1305774

9780850664171

Nutritional and Toxicological Aspects of Food Processing Proceedings of an International Symposium Held at the Istituto Superiore Di Sanita Rome, It

Nutritional and Toxicological Aspects of Food Processing Proceedings of an International Symposium Held at the Istituto Superiore Di Sanita Rome, It

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  • ISBN-13: 9780850664171
  • ISBN: 0850664179
  • Publisher: Taylor & Francis Group

AUTHOR

Walker, R., Quadrucci, E.

SUMMARY

Walker, R. is the author of 'Nutritional and Toxicological Aspects of Food Processing Proceedings of an International Symposium Held at the Istituto Superiore Di Sanita Rome, It' with ISBN 9780850664171 and ISBN 0850664179.

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