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9780785802679

North African Cooking

North African Cooking
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Product details

  • ISBN-13: 9780785802679
  • ISBN: 0785802673
  • Publication Date: 1995
  • Publisher: Book Sales, Incorporated

AUTHOR

Walden, Hilaire

SUMMARY

Features over 100 of the most fragrant and delectable dishes of Morocco, Tunisia, Algeria and Egypt. Explores the history and origins of this enticing cuisine and details the authentic ingredients and cooking methods for each country.Walden, Hilaire is the author of 'North African Cooking', published 1995 under ISBN 9780785802679 and ISBN 0785802673.

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