4020692
9780811843492
For people convinced there must be more to New England cuisine than clam chowder & steamed lobster, this compendium of recipes and menus is designed to reward your curiosity with a cornucopia of regional delights.Brody, Lora is the author of 'New England Table ', published 0016 under ISBN 9780811843492 and ISBN 0811843491.
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