1277435
9780385195775
Jean Anderson, frequent contributor to Bon Appetit, Family Circle, Food & Wine, and Gourmet, is the author of twelve cookbooks Elaine Hanna, a former nutrition teacher and research dietitian at New York Hospital-Cornell Medical Center, was also Food Editor of Ladies' Home JournalAnderson, Jean is the author of 'New Doubleday Cookbook' with ISBN 9780385195775 and ISBN 038519577X.
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