Milk and Cheese: Leche Y Queso

Key features: - Simple, bilingual text that builds vocabulary, reading comprehension, and fluency - Structural supports, such as a close photo-text match and diagrams - Bilingual text that provides a home-school connection - Text that supports national health education curriculum standards - Diagram of the new, updated food pyramid Special Features: - Diagrams - Glossary - Index - Sources of further informationBenduhn, Tea is the author of 'Milk and Cheese: Leche Y Queso', published 2007 under ISBN 9780836884579 and ISBN 0836884574.