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55474488

9781796912302

Meat Cookery: Classic Recipes and Preparations for Beef, Pork, Lamb, Veal and Variety Meats

Meat Cookery: Classic Recipes and Preparations for Beef, Pork, Lamb, Veal and Variety Meats
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Product details

  • ISBN-13: 9781796912302
  • ISBN: 1796912301
  • Publication Date: 2019
  • Publisher: Independently published

AUTHOR

Dennis Wildberger

SUMMARY

Dennis Wildberger is the author of 'Meat Cookery: Classic Recipes and Preparations for Beef, Pork, Lamb, Veal and Variety Meats', published 2019 under ISBN 9781796912302 and ISBN 1796912301.

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