4952955
9780393057812
Presenting a collection of recipes from the American South for everyday cooks, this book includes recipes for classics and less well-known preparations, while others usher southern cooking into the 21st century. It offers a practical guide to help readers cooking in the southern style, wherever they live.Lee, Matt is the author of 'Lee Bros. Southern Cookbook Stories And Recipes for Southerners And Would-be Southerners', published 2006 under ISBN 9780393057812 and ISBN 039305781X.
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