1059293
9781841101231
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A concise, fact-filled and pocket-sized format, all of the key information required by the general physician and nutrition specialist alike and covers everything from nutrition support and assessment, through nutritional and energy requirements, micronutrients, dietary supplements, enteral and parenteral nutrition and the role of the nutrition support team.Payne-James, Jason is the author of 'Key Facts in Clinical Nutrition' with ISBN 9781841101231 and ISBN 1841101230.
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