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9783639272253

Idli : An Indigenous Fermented Food

Idli : An Indigenous Fermented Food
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  • ISBN-13: 9783639272253
  • ISBN: 3639272250
  • Publication Date: 2010
  • Publisher: VDM Verlag Dr. Mueller e.K.

AUTHOR

Vizhi, Kayal, Nirmala Many, Josphine

SUMMARY

Vizhi, Kayal is the author of 'Idli : An Indigenous Fermented Food', published 2010 under ISBN 9783639272253 and ISBN 3639272250.

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