925891
9780963185402
Mary Stangl became interested in reducing the fat and cholesterol in the diets of she and her husband when a brother-in-law suffered a serious heart attack due to plaque build-up in an artery. After extensive research, she began converting favorite recipes to food fare that would meet fat and cholesterol guidelines.Stangl, Mary is the author of 'Hold the Fat' with ISBN 9780963185402 and ISBN 0963185403.
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