878797

9780854048366

Gums and Stabilisers for the Food Industry 11

Gums and Stabilisers for the Food Industry 11
$38.09
$3.95 Shipping
List Price
$175.00
Discount
78% Off
You Save
$136.91

  • Condition: New
  • Provider: Ergodebooks Contact
  • Provider Rating:
    83%
  • Ships From: Multiple Locations
  • Shipping: Standard
  • Comments: Buy with confidence. Excellent Customer Service & Return policy. Ships Fast. 24*7 Customer Service.

   30-day money back guarantee
$54.95
$3.95 Shipping
List Price
$175.00
Discount
68% Off
You Save
$120.05

  • Condition: Good
  • Provider: Ergodebooks Contact
  • Provider Rating:
    83%
  • Ships From: Multiple Locations
  • Shipping: Standard
  • Comments: Buy with confidence. Excellent Customer Service & Return policy. Ships Fast. 24*7 Customer Service.

   30-day money back guarantee

Ask the provider about this item.

Most renters respond to questions in 48 hours or less.
The response will be emailed to you.
Cancel
  • ISBN-13: 9780854048366
  • ISBN: 0854048367
  • Publisher: Royal Society of Chemistry, The

AUTHOR

Williams, Peter A., Phillips, G. O.

SUMMARY

The 11th volume of Gums and Stabilisers for the Food Industry provides an up-to-date account of the latest research developments in the characterisation, properties and applications of polysaccharides and proteins used in food.Williams, Peter A. is the author of 'Gums and Stabilisers for the Food Industry 11' with ISBN 9780854048366 and ISBN 0854048367.

[read more]

Questions about purchases?

You can find lots of answers to common customer questions in our FAQs

View a detailed breakdown of our shipping prices

Learn about our return policy

Still need help? Feel free to contact us

View college textbooks by subject
and top textbooks for college

The ValoreBooks Guarantee

The ValoreBooks Guarantee

With our dedicated customer support team, 30-day no-questions-asked return policy, and our price match guarantee, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.