9724966
9780754802532
Greek contains classic recipes to enjoy with family and friends. It has a full introduction to Greek cooking, cook's tips and step by step techniques that help you along. Each dish is illustrated with colour photographs.Antoniou, Jim is the author of 'Greek: Recipes from the Heart of the Mediterranean (Classic Cuisine)', published 2000 under ISBN 9780754802532 and ISBN 0754802531.
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