Good Cholesterol, Bad Cholesterol An Indispensable Guide to the Facts About Cholestrol

Anita Hirsch, M.S., R.D., has worked in the food and nutrition fields for almost thirty years -- more than twenty of them spent developing and testing recipes for health books and magazines at Rodale, Inc. She has taught courses in food and cooking at the college level, and writes a "quick and healthy" column for several newspapers. She lives in Allentown, Pennsylvania.Hirsch, Anita is the author of 'Good Cholesterol, Bad Cholesterol An Indispensable Guide to the Facts About Cholestrol' with ISBN 9781569245286 and ISBN 1569245282.