Food Safety offers a clear, accurate & unbiased analysis of current food safety data from naturally occurring food toxicants to commonly used additives & preservatives. Will be of particular interest to nutritionists, dietitians, home economics, marketing & legal professionals, educators, researchers, consumers & food scientists. To order, mail checks to Eagan Press at 3340 Pilot Knob Road, St. Paul, MN 55121. Or call 1-800-325-7560. (Also see Food Trends & the Changing Consumer, $39.95, ISBN 0-9624407-2-8).Jones, Julie Miller is the author of 'Food Safety' with ISBN 9780962440731 and ISBN 0962440736.