logo
Cancel

26047154

9781441947376

Food Oils and Fats: Technology, Utilization and Nutrition : Technology, Utilization and Nutrition

Food Oils and Fats: Technology, Utilization and Nutrition : Technology, Utilization and Nutrition
$155.49
$3.95 Shipping
List Price
$159.00
Discount
2% Off
You Save
$3.51
  • Condition: New
  • Provider: LightningBooks Contact
  • Provider Rating:
    85%
  • Ships From: Multiple Locations
  • Shipping: Standard, Expedited (tracking available)
  • Comments: Fast shipping! All orders include delivery confirmation.
seal  

Ask the provider about this item.

Most renters respond to questions in 48 hours or less.
The response will be emailed to you.
Cancel

Product details

  • ISBN-13: 9781441947376
  • ISBN: 144194737X
  • Publication Date: 2011
  • Publisher: Springer

AUTHOR

Lawson, H. W.

SUMMARY

Lawson, H. W. is the author of 'Food Oils and Fats: Technology, Utilization and Nutrition : Technology, Utilization and Nutrition', published 2011 under ISBN 9781441947376 and ISBN 144194737X.

[read more]

Questions about purchases?

You can find lots of answers to common customer questions in our FAQs

View a detailed breakdown of our shipping prices

Learn about our return policy

Still need help? Feel free to contact us

View college textbooks by subject
and top textbooks for college

The ValoreBooks Guarantee

The ValoreBooks Guarantee

With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.