Comments: Contains highlighting/writing Used - Acceptable 1st Edition Worn but functional. Choose EXPEDITED shipping for faster delivery!
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Publication Date: 2002
Publisher: John Wiley & Sons Inc
Yousef, Ahmed Elmeleigy, Carlstrom, Carolyn
Ahmed E. Yousef, PhD, is a professor of food microbiology in the Department of Food Science and Technology and the Department of Microbiology at The Ohio State University in Columbus, Ohio. He has served on the editorial boards of the Journal of Food Protection and the Journal of Food Science Carolyn Carlstrom is a Graduate Teaching Associate in the Department of Microbiology at The Ohio State University, as well as a PhD candidate with a specialization in environmental microbiologyYousef, Ahmed Elmeleigy is the author of 'Food Microbiology A Laboratory Manual', published 2002 under ISBN 9780471391050 and ISBN 0471391050.
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