786426

9780813338842

Food in Global History

Food in Global History
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  • ISBN-13: 9780813338842
  • ISBN: 0813338840
  • Publication Date: 2000
  • Publisher: Westview Press

AUTHOR

Grew, Raymond

SUMMARY

Experts from a variety of disciplines place food in the framework of global history, looking at the global connections of ecology, public policy, diet, and customs on several continents.Grew, Raymond is the author of 'Food in Global History', published 2000 under ISBN 9780813338842 and ISBN 0813338840.

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