5659996
9781901242959
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Aimed at people with learning disabilities and those who work with them, this is a clear and simple guide to preparing and eating food, giving guidance on subjects such as preventing choking and special diets, plus information on resources.Hollins, Sheila is the author of 'Food-Fun, Healthy and Safe', published 2003 under ISBN 9781901242959 and ISBN 1901242951.
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