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9780852382608

Farmed Fish Quality

Farmed Fish Quality

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  • ISBN-13: 9780852382608
  • ISBN: 085238260X
  • Publisher: Wiley & Sons, Limited, John

AUTHOR

Kestin, S. C., Warriss, P. D.

SUMMARY

This text, based on a conference held in 1999, addresses the flesh quality of farmed fish. It presents contributions from a range of experts, and topics discussed include physiological and microbiological factors affecting quality, and contaminants.Kestin, S. C. is the author of 'Farmed Fish Quality' with ISBN 9780852382608 and ISBN 085238260X.

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