47379785

9781786760609

Ensuring Safety and Quality in the Production of Beef Volume 2 : Quality

Ensuring Safety and Quality in the Production of Beef Volume 2 : Quality
$147.14
$3.95 Shipping
List Price
$240.00
Discount
38% Off
You Save
$92.86

  • Condition: New
  • Provider: Bookjunction Contact
  • Provider Rating:
    73%
  • Ships From: STERLING HEIGHTS, MI
  • Shipping: Standard
  • Comments: New, US edition. Satisfaction guaranteed!!

seal  

Ask the provider about this item.

Most renters respond to questions in 48 hours or less.
The response will be emailed to you.
Cancel
  • ISBN-13: 9781786760609
  • ISBN: 1786760606
  • Publication Date: 2016
  • Publisher: Burleigh Dodds Science Publishing Limited

AUTHOR

Dikeman, Michael E., Dikeman, Michael E., Price, Mick

SUMMARY

Dikeman, Michael E. is the author of 'Ensuring Safety and Quality in the Production of Beef Volume 2 : Quality', published 2016 under ISBN 9781786760609 and ISBN 1786760606.

[read more]

Questions about purchases?

You can find lots of answers to common customer questions in our FAQs

View a detailed breakdown of our shipping prices

Learn about our return policy

Still need help? Feel free to contact us

View college textbooks by subject
and top textbooks for college

The ValoreBooks Guarantee

The ValoreBooks Guarantee

With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.