22905187
9780809576050
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" Season-by-season guide to identification, harvest, and preparation of more than 200 common edible plants to be found in the wild. Hundreds of edible species are included. [This] handy paperback guide includes jelly, jam, and pie recipes, a seasonal key to plants, [and a] chart listing nutritional contents." - "Booklist." " [Five hundred] beautiful color photographs...temptingly arranged." - "The Library Letter."Elias, Thomas S. is the author of 'Edible Wild Plants : A North American Field Guide', published 1991 under ISBN 9780809576050 and ISBN 0809576058.
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