617936
9780471441960
Sandy Kapoor, Ph.D., R.D., F.A.D.A, is a trained chef from the Culinary Institute of America, a registered dietitian, and a Fellow of the American Dietetic Association. She is a professor at the Collins School of Hospitality Management at California State Polytechnic University, PomonaKapoor, Sandy is the author of 'Delicious Desserts When You Have Diabetes Over 200 Recipes' with ISBN 9780471441960 and ISBN 0471441961.
[read more]